Total Pageviews

Friday, March 11, 2011

Easy Salsa

This stuff is pretty darn good!

1 (14.5 ounce) can tomatoes & green chilies
1 (14.5 ounce) can whole tomatoes (plus the juice)
4 teaspoons jalapeno (canned, diced... NOT pickled!)
1/4 cup yellow onion diced
3/4 teaspoon garlic salt
1/2 teaspoon cumin
1/4 teaspoon sugar

In a food processor place jalapenos & onions.
Process for a few seconds.
Add both cans of tomatoes, salt, sugar and cumin.
process all ingredients until well blended...DO NOT puree.
Place in covered container and chill for a couple of hours.
Eat with some Tortilla chips!
Oh...don't forget the BEER!

No comments:

Post a Comment